Monday, June 20, 2011

Chicken Pie

Maggie Beer's Chicken, Lemon and Olive Pie was the perfect sunday night dinner for a cool and windy evening. A few steps involved, but pretty simple overall, and very yum!

The chicken is baked in the oven with lemon, garlic and thyme.

Then combined with a rosemary sauce.

And encased in a yummy sour cream pastry.

1 comment:

Angie said...

YUMMMMMM!!! Can I have some too, please? :) Your quilts are so beautiful too.